Such a fun vibe, warm and friendly service and excellent food. If you're after a modern Indian dining experience that is anything but ordinary, then make way to the vibrant neon glow of Daughter in Law in the stunning seaside village of Byron Bay. Daughter in Law's Byron Bay restaurant will mark the chain's third, after setting up shop in Adelaide earlier in 2021. (Singh also operates two restaurants in Sydney: Don't Tell Aunty and Pinky-Ji.) Daughter in Law - Byron Bay - Squarespace Fabulous meal last week with the Feed me menu. He isn't flouting tradition; rather, he doesn't think there's any such thing as 'authentic' Indian food. Mains lacking flavour, and strange colours - dayglow orsnge is hardto imagine as a natural colour for butter chicken. Manager was friendly and even brought my daughter a separate raita due to hernut allergy. We will be visiting the Melbourne location as we were so impressed with the quality of the food.More, Give 0 stars if I could. While this colourful joint adheres to Singh's philosophy of "unauthentic Indian" - a take on Indian cuisine that pulls influences from . Despite there being loads of empty tables, we were sat with 2 other tables right beside us.. i wondered why they sat us all uncomfortably together and assumed other bookings for empty tables must be arriving but no-one came. This is not a confirmed booking. We ordered to start- kingfish ceviche , pap adi chaat then the butter chicken & Rogan Josh. Reservations will be available via daughterinlaw.com.au **Images are indicative only. Jessi Singh's Daughter in Law has arrived to Byron Bay's Fletcher Street and is serving up 'unauthentic Australian Indian' cuisine in a vibrant and playful ambience. Daughter in Law represents my travel journey throughout the world, so its global food with an Indian twist; these recipes will be passed on to my children., We dont take things seriously, but were very serious hospitality people. La La Land menu #169 of . The self-proclaimed 'unauthentic' Indian joint, Daughter in Law Melbourne (venue's first home), has been causing quite a stir in our sleepy little town of Byron Bay since its launch last month. Byron Bay is renowned as a melting pot of diverse people and cultures. Thats the goal; to be fun and relaxed, not to be stuffy.. Fabulous meal last week with the Feed me menu. Street food plays a big influence in the menu, and there are banquets also available to feast from. Great music and service and also value for money. Daughter in Law - Byron Bay | Best Restaurants of Australia But why Byron? Tagged as byron bay food and wine new south wales Written by Chris Ashton Youll want to try that sauce with everything. LET'S PLAY Restaurants Food & Drink Food Daughter in Law Byron Bay Renowned chef Jessi Singh has brought his 'unauthentic' dishes to the beachside town. There is a 10% sunday surcharge and a 15% public holiday surcharge. Its a welcome addition to the growing Byron food scene. I want coffee I want dessert I want something to do Surprise me And what else? We booked an early sitting. Unable to put our finger on what makes them so unique well leave it to you to do your own research. One of the best meals we had in Byron during our trip. The good times are elevated with 80s and 90s tunes pumping through the speakers. DAUGHTER IN LAW, Byron Bay - Updated 2023 Restaurant - Tripadvisor We pay our respects to Elders past and present, and acknowledge this always was and always will be Aboriginal land. Urban List acknowledges the Traditional Custodians of the lands where we work, live, and play. Walk-ins are welcome, however bookings are highly recommended. All meals were delicious. This is the version of our website addressed to speakers of English in New Zealand. We were craving for indian food and we went to Daughter in law restaurant in Byron bay at last moment around 7:30 and havent make any reservations but manger was so nice he gave us bar seating. Plenty of delicious food which we really enjoyed and lovely service. Despite there being loads of empty tables, we were sat with 2 other tables right beside us.. i wondered why they sat us all uncomfortably together and assumed other bookings for empty tables must be arriving but no-one came. Read the 4.4 star rating for DIL Byron on Google and thought it would be a great choice as we love Indian (why no-one has ever established a great Indian restaurant in Byron before is a mystery to me, who doesnt love Indian food!) Predictably the menu has Indian cuisine classics such as Butter Chicken, Lamb Rogan Josh, Dhal and a large selection of Tandoori specialities. Cuisines Daughter In Law Byron is open every day from 4pm to 10pm, so next time youre in the area, make sure to pop in. Daughter In Law Byron Bay Daughter In Law | Byron Bay Book Now CONTACT Ph: (02) 9030 8801 Visit Website Byron Bay 2481 NSW closed The Details Cuisine Indian Need to Know Set Menu Good for Groups Great for Dates Serving Dinner In the mood for Beer Cocktails Wine Need to know Full Food Menu Good for Groups Great for Dates The Verdict The culinary lineup spans Indian fried chicken ($20), yoghurt croquettes ($18), grilled jumbo prawns cooked in the tandoor oven ($28) and crispy skin snapper served with coconut and crab sambal ($36) if you're wondering what kind of meals Singh classes as 'unauthentic'. Daughter In Law Unclaimed Review Save Share 13 reviews #66 of 116 Restaurants in Byron Bay 22 Fletcher St, Byron Bay, New South Wales 2481 Australia +61 2 9030 8801 Website + Add hours See all (7) Enhance this page - Upload photos! Maps , Courtesy of Daughter in Law / Jess Kearney. We had partners join us and it was terrific. If youre a fan of a Bloody Mary you absolutely must, without a question a doubt, order their substitute made with carrot juice rather than tomato. Food was very very delicious , presentation of food was beautiful and everything fresh .I like to thank to chef , staff and manger this is the best indian food I have ever had . The eatery . Most recommended restaurant in Byron , friendly and customer service was best . Chef and owner Jessi Singh has been mastering the art of what he calls unauthentic Indian food for many years now. For cocktails, you can expect the likes of Indian spiced sangria (which is a mixture of red wine, sweet vermouth, and orange), as well as the Daughter in Law, which is made with Byrons favourite Brookies gin, a tandoori-fired pineapple and cardamom lime. Vibe-wise, the new Daughter in Law takes its cues from its location think playful, vibrant and also relaxed. Are the prices at this restaurant mid-range / moderate? The food did not disappoint. Celebrated sommelier Bhatia Dheeraj will be overseeing the extensive wine list, which includes local producers alongside interstate and overseas drops. It was great- relaxed atmosphere . Your booking enquiry will be sent to Daughter in Law - Byron Bay. Menu at Daughter in Law restaurant, Byron Bay to imagine as a natural colour for butter chicken. Hands down the worst local dining experience Ive ever had. BECOME A SUPPORTER. Singh combines popular modern dishes such as fried chicken, king fish ceviche and brioche prawn rolls with Indian flavours in surprising and delightful manner. We rank these hotels, restaurants, and attractions by balancing reviews from our members with how close they are to this location. Best Restaurants of Australia Best Gift Group 1996 - 2023, Mediterranean, Middle Eastern, Moroccan, Shared Plates, Bar snacks, Modern Australian, Pizzas, Tapas/small plates, Woodfired Cooking, Shared Plates, Modern Australian, Tapas/small plates, Shared Plates, Modern Australian, Steakhouse, Woodfired Cooking, Shared Plates, Modern Australian, High Tea, Shared Plates, Italian, Cafe Food, Mediterranean, Pizzas, Shared Plates, Bar snacks, Modern Australian, Shared Plates. By using our website, you accept our use of cookies. The decor was fun and bright. Itching for a trip to Byron now? We require 24 hours notice of cancellation or change in your reservation,If after this time you fail to notify us of any change or cancellation, we reserve the right to charge $40 per person that has not attended. When the system detects a problem, a review may be automatically rejected, sent to the reviewer for validation, or manually reviewed by our team of content specialists, who work 24/7 to maintain the quality of the reviews on our site. Dont waste your money for this bland excuse for Indian cuisine. Amazing food, attentive staff, lovely ambience and funky decor. BOOK Daughter in Law - Byron Bay - Squarespace Despite there being loads of empty tables, we were sat with 2 other tables right beside us.. i wondered why they sat us all uncomfortably together and assumed other bookings for empty tables must be arriving but no-one came. Read the 4.4 star rating for DIL Byron on Google and thought it would be a great choice as we love Indian (why no-one has ever established a great Indian restaurant in Byron before is a mystery to me, who doesnt love Indian food!) Your function venue enquiry will be sent to Daughter in Law - Byron Bay. The food menu is paired with an extensive wine list curated by sommelier Bhatia Dheeraj, self-serve fridges full of beer and cider, and a range of cocktails. I can see why it was 1/3 full while BangBang next door was 100% full and going off like a fire cracker.More, Right from the get go this restaurant is great! If you do not hear back within 24 hours we suggest that you phone restaurant as opening times and days may have changed due to COVID. We booked an early sitting. Detailed Reviews: Reviews order informed by descriptiveness of user-identified themes such as cleanliness, atmosphere, general tips and location information. NEW TO TOWN: Daughter in Law Melbourne to Byron Bay. More, Im a big Indian food fan and was very impressed with DIL loved the decor and furniture. Scenes from Bollywood films brighten up the walls, while DJs will spin 80s and 90s tracks. "There are no recipes, and everything is passed on through the generations in the kitchen verbally," he explains about his rule-breaking dishes which'll are now also available in Byron Bay. The food was like slop. If youre unfamiliar with Daughter In Law, lets catch you up to speed: Daughter in Law represents Singhs travel journey throughout the world and has already made a massive splash in Melbourne and Adelaide. My husband and I havent had a date night in 15 years so we werevery much looking forward to dining out, just the two of us. Avoid like the plague. Worth goingto while in Byron.More. Read the 4.4 star rating for DIL Byron on Google and thought it would be a great choice as we love Indian (why no-one has ever established a great Indian restaurant in Byron before is a mystery to me, who doesnt love Indian food!) FIND US ADDRESS: DAUGHTER IN LAW 22 Fletcher Street, Byron Bay, NSW, 2481. Hands down the worst local dining experience Ive ever had. Add a photo There aren't enough food, service, value or atmosphere ratings for Daughter In Law, Australia yet. Known for his vibrant and playful approach to cooking, with restaurants Dont Tell Aunty (Sydney), Mrs Singh (Melbourne) and Daughter in Law (Adelaide) already huge hits, chef Singh is looking forward to making his mark on Byrons dining scene. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. paneer makhani also fantastic. Ready for It? Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Registration is fast and free. For cocktails, you can expect the likes of Indian spiced sangria (which is a mixture of red wine, sweet vermouth, and orange), as well as the Daughter in Law, which is made with Byrons favourite Brookies gin, a tandoori-fired pineapple and cardamom lime. 23rd Jun 2021 Northern Rivers crew, rejoice: acclaimed chef-owner Jessi Singh just opened his "unauthentic Indian" restaurant Daughter in Law on Fletcher Street in Byron this June and it's about to take you on a very flavourful ride. The Parley: Should Cancel Culture Be Cancelled? Bread was a real disappointed too!More. After a very long lunch, we decided to have something to eat for dinner but didnt have a booking anywhere. Try things like the unauthentic butter chicken and Aussie lamb chops with mint chutney. Both locals and visitors to the scenic spot can tuck into a seafood-heavy menu, which places an emphasis on both vegan and gluten free fare. Opt for the restaurant's namesake tipple, and you'll be enjoying Brookie's gin, a tandoori-fired pineapple and cardamom lime. Check out our ultimate guide here. The menu at Daughter in Law Byron is a slightly more coastal version of Singhs unauthentic Indian, that encapsulates the Byron Bay lifestyle with an emphasis on seafood, vegan and gluten-free fare. Await the opportunity to get back.More. We ordered to start- kingfish ceviche , pap adi chaat then the butter chicken & Rogan Josh. If the system detects something that potentially contradicts our. Loved the playlist too! I should have read the reviews, especially the 1 star ratings.. so please do yourself a favour and filter the 1 star reviews to read they say everything I would write awful, tasteless food, naan that I took one bite and left in the horrible tacky basket its served in, music so loud you cannot talk across the table, you have to yell.. and the tables are ridiculously close to one another. Mains lacking flavour, and strange colours - dayglow orsnge is hardto imagine as a natural colour for butter chicken. Visiting this restaurant with a great view of All The Sales will be a beautiful experience for visitors. ?, he says. When: Open every day from 4pm - 10 pm We understand that sometimes things happen and will always be accommodating if we feel that you have done your best to keep us up to date with any changes. What: Daughter In Law Byron Daughter in law Byron Bay Follow @dil_byronbay This Account is Private Already follow stelmobyronbay? **Images are indicative only. There are no recipes, and everything is passed on through the generations in the kitchen verbally. Subscribe to stay updated on relevant restaurant news near you. Our team checks each review posted on the site disputed by our community as not meeting our, This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Northern Rivers crew, rejoice: acclaimed chef-owner Jessi Singh just opened his unauthentic Indian restaurant Daughter in Law on Fletcher Street in Byron this June and its about to take you on a very flavourful ride. Daughter in Law Byron Bay - Broadsheet The range of wine , beers and yrs cocktails were great. Did the chef quit? Launching in mid-June 2021, Daughter in Law will be open 7 nights from 5pm till late. If the system detects something that potentially contradicts our. Amazing food, great cocktails and a lot of fun. Speaking of the 65-seat venue, it is a stunner, but honestly, wed expect nothing less from the Daughter In Law crew. Mains $20 - $30, Type Food was very very delicious , presentation of food was beautiful and everything fresh .I like to thank to chef , staff and manger this is the best indian food I have ever had . Patrons can get comfortable on green and blue velvet seating, drink from handmade glasses covered in rainbow peacocks, and sit amidst gold flourishes and under a pink neon sign. 22 Fletcher St, Byron Bay, New South Wales 2481 Australia. Like at Daughter in Law Byrons southern siblings, the dining room is drenched in colour, with neon lights, pastel hues and jewel tones. very much looking forward to dining out, just the two of us. Blending the flavours of indian cuisine he grew up on with local Northern Rivers ingredients and new cooking techniques Singhs offering is light, delicate and delicious to the last bite. One of the best meals we had in Byron during our trip. paneer makhani also fantastic. Great music and service and also value for money. The 65-seat venue located at 22 Fletcher Street will feature DJs spinning vintage tunes, plush blue and green velvet seating, handmade glasses with rainbow peacocks, and gold touches (a colour which traditionally symbolises wealth and prosperity in India), together with flickering projections of classic Bollywood films to help set the mood. Daughter in Law, Byron Bay - Time Out Save and share your favourite picks and make plans to go out with friends. In particular the coconut curry, lamb Rogan Josh and naan bread were delicious. Table after table sending back raw chicken tandoori. Good food and atmosphere. After a very long lunch, we decided to have something to eat for dinner but didnt have a booking anywhere. to imagine as a natural colour for butter chicken. We're dedicated to keeping our recommendations and content free. 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